Featured Products
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“Extravergine” Olive Oil 0,5L
18.00€This oil is perfect for flavoring spaghetti with tomato sauce, dishes based on veal, chicory and beans based on fish such as seafood salads. Moreover, it is perfect for capresi, freshly baked bread and bruschetta. Product format: 0,5 l Nutritional values per 100 gr of product: Energy 884 Kcal 44% Carbohydrates 0 g 0% Protein 0 g 0% Total Fat 100 g 500% Cholesterol 0 mg 0% Dietary Fiber 0 g 0% Further information: Store in a cool and dry place, away from sources of light and heat. Type of packaging: bottle glass
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“Salsa Bagnoli” cream with truffles 180gr
30.00€ VAT IncludedPreparation based on Bagnoli’s black truffle, mushrooms, extra virgin olive oil, sunflower oil, black olives. Ideal as a condiment for croutons and fillings for appetizers, first and second courses, omelettes, egg and beef eye for all dishes with truffles. Type of Truffle: Bagnoli Irpino black truffle (tuber mesentericum vitt.) Product format: 180 gr Nutritional values per 100 gr of product: Calories 223 Kcal – 933 Kj; Protein 5.6 g; Carbohydrates 8.0 g; Lipids 20.9 g. Ingredients: Cultivated mushrooms (Agaricus bisporus), Bagnoli truffle (Tuber mesentericum Vitt.) 10%, sunflower oil, extra virgin olive oil, black olives, salt, flavorings. Further information: Storage: 36 months. Once opened, keep + 2 ° / 4 ° C and consume within 7 days. Type of packaging: glass vase
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Balsamic Vinegar of Modena I.G.P. 10 years old 250ml
49.00€ VAT IncludedTrue Balsamic vinegar is an artisan product from Modena, in Emilia Romagna, Italy, and is made with grape must (juice) that is simmered to make a concentrate, allowed to ferment, then, for a minimum of 5 years, matured in barrels of progressively decreasing size, made from different woods in order to impart different flavours. The result is dark, rich and syrupy and to be used very sparingly. Suggested for exclusive recipes, drizzled over parmesan, fresh fruit and ice cream. Product format: 250 ml Avg. Nutritional values per 100 gr of product: Energy 1058kJ Protein 1.7g Fat, total 0.0g 0.0g – saturated 0.0g Carbohydrate 61.2g – sugars 43.2g Sodium 47.2g. Ingredients:Cooked Grape Must, Wine Vinegar. Further information: Storage 24 months. Store in a cool and dry place, away from sources of light and heat. Type of packaging: glass
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Balsamic Vinegar of Modena I.G.P. 15 years old 100ml
95.00€ VAT IncludedTrue Balsamic vinegar is an artisan product from Modena, in Emilia Romagna, Italy, and is made with grape must (juice) that is simmered to make a concentrate, allowed to ferment, then, for a minimum of 5 years, matured in barrels of progressively decreasing size, made from different woods in order to impart different flavours. The result is dark, rich and syrupy and to be used very sparingly. Suggested for exclusive recipes, drizzled over parmesan, fresh fruit and ice cream. Product format: 100 ml Avg. Nutritional values per 100 gr of product: Energy 1058kJ Protein 1.7g Fat, total 0.0g 0.0g – saturated 0.0g Carbohydrate 61.2g – sugars 43.2g Sodium 47.2g. Ingredients:Cooked Grape Must, Wine Vinegar. Further information: Storage 24 months. Store in a cool and dry place, away from sources of light and heat. Type of packaging: glass
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Balsamic Vinegar of Modena I.G.P. 25 years old 100ml
180.00€ VAT IncludedTrue Balsamic vinegar is an artisan product from Modena, in Emilia Romagna, Italy, and is made with grape must (juice) that is simmered to make a concentrate, allowed to ferment, then, for a minimum of 5 years, matured in barrels of progressively decreasing size, made from different woods in order to impart different flavours. The result is dark, rich and syrupy and to be used very sparingly. Suggested for exclusive recipes, drizzled over parmesan, fresh fruit and ice cream. Product format: 100 ml Avg. Nutritional values per 100 gr of product: Energy 1058kJ Protein 1.7g Fat, total 0.0g 0.0g – saturated 0.0g Carbohydrate 61.2g – sugars 43.2g Sodium 47.2g. Ingredients:Cooked Grape Must, Wine Vinegar. Further information: Storage 24 months. Store in a cool and dry place, away from sources of light and heat. Type of packaging: glass
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Balsamic Vinegar of Modena I.G.P. 5 years old 250ml
28.00€ VAT IncludedTrue Balsamic vinegar is an artisan product from Modena, in Emilia Romagna, Italy, and is made with grape must (juice) that is simmered to make a concentrate, allowed to ferment, then, for a minimum of 5 years, matured in barrels of progressively decreasing size, made from different woods in order to impart different flavours. The result is dark, rich and syrupy and to be used very sparingly. Suggested for exclusive recipes, drizzled over parmesan, fresh fruit and ice cream. Product format: 250 ml Avg. Nutritional values per 100 gr of product: Energy 1058kJ Protein 1.7g Fat, total 0.0g 0.0g – saturated 0.0g Carbohydrate 61.2g – sugars 43.2g Sodium 47.2g. Ingredients:Cooked Grape Must, Wine Vinegar. Further information: Storage 24 months. Store in a cool and dry place, away from sources of light and heat. Type of packaging: glass
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Bresaola 1 kg
78.00€ VAT IncludedProsciutto di San Daniele from L’ABC del Gusto’s
Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium -
Coppa 1 kg
64.00€ VAT IncludedProsciutto di San Daniele from L’ABC del Gusto’s
Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium -
Filetto Mignon 1 kg
69.00€ VAT IncludedProsciutto di San Daniele from L’ABC del Gusto’s
Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium -
Multicolored “Rigatoni” ½ kg
7.00€ VAT IncludedAs high-quality, artisan foods are growing in popularity, people often wonder what it really means to be an artisan, and why it makes a difference to the food that they are eating. L’ABC del Gusto selection for the the Artisan dried pasta is full of flavor and made only from the best ingredients, making for a better-tasting meal. Product format: ½ kg Avg. Nutritional values per 100 gr of product: Calories 369 % Daily Values* Total Fat 2.94g 5% Saturated Fat 0.42g 2% Polyunsaturated Fat 1.206g Monounsaturated Fat 0.347g Cholesterol 93mg 31% Sodium 33mg 1% Potassium 229mg Total Carbohydrate 70.05g 23% Dietary Fiber – Sugars – Protein 14.48g Further information: Storage 24 months. Store in a cool and dry place, away from sources of light and heat. Type of packaging: package
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Multicolored “Trofie” ½ kg
7.00€ VAT IncludedAs high-quality, artisan foods are growing in popularity, people often wonder what it really means to be an artisan, and why it makes a difference to the food that they are eating. L’ABC del Gusto selection for the the Artisan dried pasta is full of flavor and made only from the best ingredients, making for a better-tasting meal. Product format: ½ kg Avg. Nutritional values per 100 gr of product: Calories 369 % Daily Values* Total Fat 2.94g 5% Saturated Fat 0.42g 2% Polyunsaturated Fat 1.206g Monounsaturated Fat 0.347g Cholesterol 93mg 31% Sodium 33mg 1% Potassium 229mg Total Carbohydrate 70.05g 23% Dietary Fiber – Sugars – Protein 14.48g Further information: Storage 24 months. Store in a cool and dry place, away from sources of light and heat. Type of packaging: package
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Parmigiano Reggiano D.O.P. 24 months 1 kg
52.00€ VAT IncludedThere are fascinating journeys which take us through places and times, stories and traditions to stir our emotions and feelings. And sometimes the best part is the return trip. That is how it is with Parmigiano-Reggiano. L’ABC del Gusto’s Parmigiano-Reggiano is an extraordinary cheese with amazing aromas and taste and a unique texture. But, if you are still wondering why Parmigiano-Reggiano has been considered the king of cheeses for nine centuries, let’s go back to the beginning of our journey. And, at the same time, get ready for the return trip. Product format: 1kg Vintage: 24 months Avg. Nutritional values per 100 gr of product: Calories 431 Fat 29 g Saturated fatty acids 17 g Polyunsaturated fatty acids 1.2 g Monounsaturated fatty acids 8 g Cholesterol 88 mg Sodium 1.529 mg Potassium 125 mg Carbohydrates 4.1 g Dietary fiber 0 g Sugar 0.9 g Protein 38 g Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium
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Parmigiano Reggiano D.O.P. 36 months 1 kg
63.00€ VAT IncludedThere are fascinating journeys which take us through places and times, stories and traditions to stir our emotions and feelings. And sometimes the best part is the return trip. That is how it is with Parmigiano-Reggiano. L’ABC del Gusto’s Parmigiano-Reggiano is an extraordinary cheese with amazing aromas and taste and a unique texture. But, if you are still wondering why Parmigiano-Reggiano has been considered the king of cheeses for nine centuries, let’s go back to the beginning of our journey. And, at the same time, get ready for the return trip. Product format: 1kg Vintage: 36 months Avg. Nutritional values per 100 gr of product: Calories 431 Fat 29 g Saturated fatty acids 17 g Polyunsaturated fatty acids 1.2 g Monounsaturated fatty acids 8 g Cholesterol 88 mg Sodium 1.529 mg Potassium 125 mg Carbohydrates 4.1 g Dietary fiber 0 g Sugar 0.9 g Protein 38 g Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium
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Parmigiano Reggiano D.O.P. BIO 1 kg
68.00€ VAT IncludedThere are fascinating journeys which take us through places and times, stories and traditions to stir our emotions and feelings. And sometimes the best part is the return trip. That is how it is with Parmigiano-Reggiano. L’ABC del Gusto’s Parmigiano-Reggiano is an extraordinary cheese with amazing aromas and taste and a unique texture. But, if you are still wondering why Parmigiano-Reggiano has been considered the king of cheeses for nine centuries, let’s go back to the beginning of our journey. And, at the same time, get ready for the return trip. Product format: 1kg Vintage: 24 months Avg. Nutritional values per 100 gr of product: Calories 431 Fat 29 g Saturated fatty acids 17 g Polyunsaturated fatty acids 1.2 g Monounsaturated fatty acids 8 g Cholesterol 88 mg Sodium 1.529 mg Potassium 125 mg Carbohydrates 4.1 g Dietary fiber 0 g Sugar 0.9 g Protein 38 g Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium
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Pecorino 1 kg
54.00€ VAT IncludedPecorino from L’ABC del Gusto’s
Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vachium -
Prosciutto di Parma 1 kg
59.00€ VAT IncludedProsciutto di Parma from L’ABC del Gusto’s
Further information: Once opened, keep + 2 ° / 4 ° C in a dry towel. Type of packaging: vacuum
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